CAHYONO, Suharjo B; RATNASARI, Neneng; BAYUPURNAMA, Putut; S, Nurdjanah. Maximum Tolerated Volume and Plasma Acylated Ghrelin Levels after Drink Tests in Patients with Functional Dyspepsia. The Indonesian Journal of Gastroenterology, Hepatology, and Digestive Endoscopy, [S. l.], v. 16, n. 1, p. 17–21, 2015. DOI: 10.24871/161201517-21. Disponível em: https://www.ina-jghe.com/index.php/jghe/article/view/470. Acesso em: 11 nov. 2026.